Simply - Discover COOKING WITH OIL

Canola Oil

the perfect crunch

 

Canola oil is great for any type of cooking. It can handle high heats without burning or smoking. Canola oil's high smoke point means it's perfect for grilling and deep-frying.

  • Frying
  • Dressings
  • Marinades
  • Baking

Vegetable Oil

your everyday hero

 

An all-purpose cooking oil for your day to day cooking needs. It can be used to fry bacon and eggs, sauté vegetables, or make delicious desserts. Vegetable oil is an excellent choice when baking muffins and cakes.

  • Salad dressings
  • Marinades
  • Shallow frying
  • Baking

Soya Oil

flavour enhancer

 

A versatile oil with a neutral flavour. Soya oil won’t overwhelm the taste of your food which makes it ideal for home-made mayonnaise and salad dressings. It is often used in breads and other baked goods because of its mild scent.

  • Shallow dressing
  • Mayonnaise
  • Sauces
  • Marinades

Rice Bran Oil

effortlessly healthy

 

Rice Bran oil contains antioxidants and leaves food less greasy than other oils. It’s a great option for people wanting to improve their cholesterol. RiceBran is a good oil to use when frying meats because its high smoke point prevents burning.

  • Baking
  • Stir-frying
  • Sautéing
  • Dipping oils

Everyday heroes




Simply Oils are perfect for all your cooking needs. Whether it be frying, grilling, roasting, baking or creating marinades and salad dressings, there’s a Simply Oil that’s right for you.



Put the everyday heroes in your pantry



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